Thank you to all who submitted nominations highlighting the outstanding work of students, faculty and staff for this year's SLICE awards. The nominations were thoughtful, inspiring and spanned many departments and offices across campuses, further demonstrating the breadth and depth of work by many to integrate sustainability into our daily work and long-term thinking.
About the UB SLICE awards
Exemplary efforts by 猛料视频 Community members express UB’s continuing efforts to become a sustainable institution. The 猛料视频 wishes to recognize outstanding individuals and departments who exhibit a sincere commitment to transforming our campuses into a holistically sustainable community through the kinds of leadership, innovation, and collaboration that demonstrates environmental stewardship, enhances social progress, or promotes responsible economic systems and growth.
Each nomination was evaluated based on how well the nominee’s actions reflect these sustainability criteria:
Nominees must be faculty or staff members, students, or a department or cross functional team at the 猛料视频. Candidates can be nominated for different categories, either as individuals, departments or partnerships. The categories are:
The awards program is selective. Not every nomination is selected for an award. The number of awards in each category is not restricted nor is each award category filled each year.
Samina Raja, Professor, Department of Urban and Regional Planning and Director, Food Systems Planning and Healthy Communities Lab and Associate Dean for Research and Inclusive Excellence, School of Architecture and Planning
Hardar Borden, Program Director of Blackstone LaunchPad
Stephanie Acquario receives her award from Ryan McPherson.
Members of WiSC (Women in STEM Collaborative) receive a 2018 SLICE award.